White Kidney Bean Extract
Phaseolus vulgaris — Natural Carb Blocker
Contains natural alpha-amylase inhibitor (alpha-AI) — an enzyme that breaks down starches in your small intestine. By inhibiting this enzyme, undigested starch passes through your system without being converted to calories. Think of it as a "carb vacuum" that intercepts calories before they enter your bloodstream.
Clinical Evidence
- 2.24 kg average weight loss vs. placebo in 12-week RCT (124 subjects)
- 66% reduction in starch absorption demonstrated in controlled studies
- 1.3% body fat reduction in 30-day trial (60 subjects)
- 2.5 cm waist circumference reduction in 8-week study
Green Tea EGCG
Camellia sinensis — Metabolic Accelerator
EGCG (epigallocatechin-3-gallate) is the most abundant and bioactive catechin in green tea. It inhibits the COMT enzyme, which breaks down norepinephrine — resulting in elevated norepinephrine levels that signal fat cells to release stored fat. EGCG also increases fat oxidation (fat burning) by up to 20% during moderate exercise.
Clinical Evidence
- 4.6% increase in daily energy expenditure at rest (12-week study, 60 overweight men)
- 1.6 kg body fat reduction vs. placebo group
- 20% increase in fat oxidation during exercise (1999, Int J Obesity)
- 7.7% abdominal fat reduction in 12-week study of postmenopausal women
L-Carnitine
Amino Acid Derivative — Fat Transporter
L-Carnitine is the essential carrier molecule that transports long-chain fatty acids across the inner mitochondrial membrane into the matrix where they are burned for energy. Without sufficient L-Carnitine, fat cannot enter the cellular furnace — no matter how much you exercise. It's the truck that delivers fuel to the engine.
Clinical Evidence
- 1.33 kg additional weight loss vs. placebo (meta-analysis of 9 RCTs, 234 subjects)
- 3.5% body fat reduction with aerobic exercise (36 overweight women, 8 weeks)
- 22% increase in fat oxidation rate (60 athletes, 8-week study)
- Synergistic with exercise — effect is amplified when combined with physical activity
CLA (Conjugated Linoleic Acid)
Naturally Occurring Fatty Acid — Fat Partitioning Agent
CLA is a naturally occurring trans-fat found in meat and dairy products. Its fat-partitioning effect directs dietary fat away from adipose tissue storage and toward skeletal muscle for oxidation. It also inhibits lipoprotein lipase (LPL) in fat cells, reducing their ability to store incoming dietary fat. In short: CLA tells your body to burn fat instead of storing it.
Clinical Evidence
- 4.2 cm abdominal fat reduction in 6-month study (71 overweight adults)
- 0.78 kg body fat reduction vs. placebo (meta-analysis of 18 RCTs)
- 4% increase in energy expenditure (20 healthy adults, 12 weeks)
- 14% increase in fat oxidation rate demonstrated in clinical trials
Ready to Combine All Four Pathways?
Our four ingredients are designed to work synergistically. Each targets a different biological pathway — together they create a comprehensive fat-loss system covering calorie blocking, metabolic acceleration, fat transport, and fat partitioning. For maximum results, our VIP plan adds a dedicated 1-on-1 nutritionist to guide your progress week by week.